Tater Tot Sloppy Joe Casserole
Have you ever found yourself craving the comforting, savory taste of a sloppy joe, only to realize you’re missing the quintessential buns? We’ve all been there! But don’t worry; we’ve got a delicious twist on this classic favorite that will leave you wondering why you didn’t try it sooner. Enter the Tater Tot Sloppy Joe Casserole. This delightful dish combines the hearty flavors of sloppy joes with the crispy goodness of tater tots, creating a meal that is sure to satisfy your taste buds and become a new household favorite.
Why You’ll Love This Recipe
This Tater Tot Sloppy Joe Casserole is a game-changer for several reasons. First, it’s an incredibly easy dish to make, perfect for busy weeknights when you want something filling without too much fuss. Second, the combination of savory ground beef and crispy tater tots offers a satisfying texture that everyone will enjoy. Third, it’s a versatile recipe that can be easily customized to suit your preferences. Plus, it’s a fun and unexpected way to enjoy a classic dish!
Kitchen Equipment You’ll Need
- Large skillet or oven-safe pan
- Medium mixing bowl
- Oven
- Measuring cups and spoons
- Wooden spoon or spatula
Ingredients
- 1 pound ground beef
- 1 (16 oz.) bag frozen tater tots
- 1 (15 oz.) can pinto beans, rinsed and drained
- 1 (8 oz.) can tomato sauce
- 1 1/2 cups sharp cheddar cheese, divided
- 1/2 cup ketchup
- 3 cloves garlic, minced (optional)
- 2 tablespoons Worcestershire sauce
- 1 1/2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional)
- Kosher salt and freshly ground pepper
- Extra-virgin olive oil, as needed
Step-by-Step Instructions
- Preheat your oven to 425º F.
- In a medium bowl, whisk together the tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, onion powder, garlic powder, and red pepper flakes.
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. If using, add the minced garlic and cook for 1 minute until fragrant.
- Add the ground beef to the skillet, season generously with salt and pepper, and cook until browned. Drain off any excess fat.
- Pour the sauce mixture and pinto beans into the beef, stirring until everything is evenly coated. Cook for 5-10 minutes until slightly thickened.
- Spread the beef mixture into an even layer in the skillet, then top with 1 cup of sharp cheddar cheese.
- Arrange the tater tots on top and sprinkle the remaining cheese over them.
- Bake in the oven for 30 minutes, or until the tater tots are crispy and golden brown and the cheese is melted.
- Remove from the oven and let cool for 5 minutes before serving. Enjoy!
Tips for Success
- For extra flavor, consider adding some chopped bell peppers or onions to the beef mixture.
- Make sure to drain the fat from the beef to prevent the casserole from becoming too greasy.
- If you prefer a spicier dish, increase the amount of red pepper flakes or add some hot sauce to the sauce mixture.
Additional Tips or Variations
- Swap out the ground beef for ground turkey or chicken for a lighter version.
- Try adding a layer of vegetables like corn or peas for added nutrition.
- Experiment with different cheese types, such as mozzarella or pepper jack, for a unique flavor twist.
Nutritional Highlights (Per Serving)
This casserole is not only delicious but also provides a good amount of protein and calcium, thanks to the beef and cheese. It’s a comforting meal that can fit into a balanced diet when enjoyed in moderation.
Frequently Asked Questions (FAQ)
Can I make this casserole ahead of time? Yes, you can prepare the beef mixture in advance and store it in the refrigerator for up to 2 days. When ready to serve, add the tater tots and cheese and bake as directed.
Can I freeze leftovers? Absolutely! Simply store the cooled casserole in an airtight container and freeze for up to 3 months. Reheat in the oven until warmed through.
What can I serve with this casserole? A simple green salad or steamed vegetables pair well with this hearty dish.
Conclusion
We hope you enjoy making and devouring this Tater Tot Sloppy Joe Casserole as much as we do. It’s a fun and comforting twist on a classic dish that will surely win over your family and friends. We’d love to hear how it turns out for you, so please feel free to share your experiences and any variations you try. Happy cooking!