Kentucky Biscuits

Ready in 20 minutes these Copycat KFC Biscuits are light and flaky, you will love these with jam, gravy or more butter.
These Copycat KFC Biscuits are a super simple, delicious side for any meal of the day! They’re incredibly easy to make and are perfect for meals year-round! I personally am partial to a nice hot biscuit on a cold winter morning during the holidays, but the best thing about these biscuits is that they’re so easy, you can have them whenever you want!

I am a huge sucker for breakfast, it is actually my favorite meal of the day. One of my favorites is homemade biscuits and gravy, with sausage and eggs! Yum. I am drooling just thinking about it. I mean check out the flaky layers.

These are the best biscuits that will ever come from your kitchen and they are so easy to make. These taste just like the biscuits from KFC but better because they are homemade.

I got this recipe, 12 years ago, but didn’t actually make it until 8 years ago. Since then I have never, ever made a breakfast that used frozen or refrigerated biscuits, as these are just as easy. Now, I can’t say we haven’t ever had those… store-bought ones….my husband uses them when he is in charge. Needless to say, the kids have deemed me the biscuit champion.

INGREDIENTS:
2 cups flour
1 1/2 tsp baking powder
1/2 tsp baking soda
2 tablespoons sugar
dash of salt
1/2 cup butter
3/4 cup buttermilk Don’t have buttermilk? No prob, just add 1 or 2 Tbls of vinegar to milk.

INSTRUCTIONS:
Mix dry ingredients.
Cut in butter, add milk and knead into soft dough. Do not over knead!
Pat into a ungreased 6×6 pan. I use a pie pan myself so you can use whatever.
Cut into serving size portions before you cook.
Bake at 400′ for 15 to 20 minutes or until done and golden brown.

 

Source :  allrecipes.com

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