Some consider this fried rice as a salad, but I can see lunch and dinner in this dish too. It’s so good and delicious I can have it alone over a meal. Check out my recipe.
Here is my version of this classic dish – not that I have any claim to being an authority on what is “authentic” Chinese food. I am an authority, however, on what is super incredibly yummy.
This rice gets my stamp of approval, with honors. It is better than takeout, and you can enjoy skipping all the mysterious, unhealthy parts of fast food.
3 cups of cooked white rice.
3 tbsps of sesame oil.
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.