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WE’VE BEEN READING RECIPES ALL WRONG…HERE’S HOW TO DO IT THE RIGHT WAY

Never Make This Simple Recipe Mistake Again!

Few things are more frustrating than discovering a new recipe you can’t wait to try, getting everything you need, painstakingly putting the dish together and then realizing it’s nothing like it’s supposed to be. It happens to everyone sooner or later, no matter how experienced and skilled a cook you are or how meticulous you are when preparing the recipe. As it turns out, this is due to a common and simple mistake, namely just not reading the directions carefully enough. After all, some of these recipes are lengthy and pretty complicated, so you can’t be blamed for missing something or not understanding precisely what you’re supposed to do.

Many people don’t realize this, but food and cooking experts say it’s something a lot of people. In fact, he claims that about 30 percent of the time, dishes turn out wrong simply because the person didn’t read the instructions correctly. Instead, many of us just skim the recipes, think we understand what they want, and then dive right in. But that may be a big mistake!

To learn how to read a recipe correctly, please continue to Page (2) for what you need to know.