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Seashore Crab Salad

Ingredients

  • 1 package Trans Ocean crab meat (8 oz)
  • 3 green onions, cut
  • 2 carrots, diced
  • 1 tsp Domino sugar
  • 1/2 cup Kraft mayo
  • 2-3 celery stalks, chopped (optional)

 

Instructions

  • Place green onions, carrots, and celery (optional) into a mixing bowl
  • Chop up crab meat and mix into vegetables
  • Add mayo and sugar and combine
  • Refrigerate for at least an hour, serve

source : Allrecipes.com