Pineapple Pecan Cake with Cream Cheese Frosting is simple and quick recipe for delicious, homemade cake from scratch, with ingredients that you already have in pantry.
Sometimes all you can think about is a delicious homemade cake.
To me, this is what represents a true, old fashioned homemade cake. Nothing fancy, very basic, just a perfectly simple sweet batter with crushed pineapples and pecans, topped with a delicate cream cheese frosting that pleasantly invades your senses. Perfect served at the kitchen table, piping hot coffee in hand, over gossip with your best friend. I can’t really describe it more except to say that it’s a complete miracle.
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