Orange Juice Cake

If you’re looking for a simple summer dessert recipe, look no further…this orange juice cake is exactly what you need! Bursting with mouthwatering flavors of citrus and nutty pistachio, it’s just like eating a fluffy creamsicle with a crunchy nut topping. Perfect for any summer evening or as a care package treat, this orange juice cake provides the perfect balance of sweet and light, leaving guests feeling just the right amount of sweetly satisfied. There’s just something about the light citrus flavors that come with summertime, and who can resist a slice of moist and delicious cake?

We gave this recipe a try for the first time, and boy, how surprised we were to find out how much everyone loved it, especially the kids! Usually, they only like something that’s loaded with sugar, chocolate, and every sprinkle in the house, so imagine our surprise when they came up asking for a second piece. And it was fun to have them get involved with making the cake – because that always seems to make something taste even better.

This is a dessert that isn’t just a kid-friendly dessert, but everyone-friendly, and it’s easy to share with a neighbor as a welcome to the neighborhood or as a part of a care package. Give this dessert recipe a try!

Why You’ll Love This Recipe

This Orange Juice Cake is a delightful blend of sweet and citrusy flavors that is both refreshing and satisfying. The combination of orange and pistachio gives it a unique twist that will have everyone asking for more. Plus, it’s incredibly easy to make, making it perfect for any occasion, whether it’s a family gathering or a casual get-together with friends.

Kitchen Equipment You’ll Need

• Bundt pan
• Large mixing bowl
• Wire rack
• Whisk or electric mixer
• Measuring cups and spoons

Ingredients

• 1 (15 oz) box white cake mix
• 1 (6 oz) box orange jello mix
• 1 cup orange juice
• ¾ cup vegetable oil
• 4 large eggs
• Frosting:
• 2 tablespoons orange juice
• 1 cup powdered sugar
• 1 orange, zested
• 1 cup pistachio nuts, chopped

Step-by-Step Instructions

1. Preheat your oven to 350°F. Grease a bundt pan with cooking spray and set aside.
2. In a large bowl, combine the cake mix, orange jello, orange juice, vegetable oil, and eggs. Mix until the ingredients are well blended.
3. Pour the batter into the prepared bundt pan.
4. Bake for 35-40 minutes, or until a cake tester comes out clean.
5. Remove the cake from the oven and let it rest in the pan for 5 minutes.
6. Transfer the cake from the bundt pan to a wire rack to cool completely.
7. While the cake is cooling, mix the powdered sugar and orange juice until smooth to create the frosting.
8. Once the cake has cooled, drizzle the frosting over the top.
9. Sprinkle with orange zest and chopped pistachios. Enjoy!

Tips for Success

• Ensure the cake is completely cooled before drizzling the frosting to avoid it melting off.
• Use fresh orange juice for the best flavor.
• For a more pronounced orange flavor, add a little orange extract to the batter.

Additional Tips or Variations

• Try adding a teaspoon of vanilla extract for an extra layer of flavor.
• Swap the pistachios for almonds or walnuts if you prefer.
• If you like a creamier frosting, add a tablespoon of cream cheese to the frosting mix.

Nutritional Highlights (Per Serving)

This cake is not just delicious but also offers a tasty treat at approximately 350 calories per serving with a good dose of vitamin C from the orange juice.

Frequently Asked Questions (FAQ)

Can I make this cake ahead of time?
Yes, you can bake the cake a day in advance. Just be sure to store it in an airtight container.

How should I store the leftover cake?
Store leftovers in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.

Can I use a different type of nut?
Absolutely! Feel free to use your favorite nuts or whatever you have on hand.

Conclusion

This Orange Juice Cake is an absolute must-try for anyone who loves a refreshing and delightful dessert. Perfect for sharing, it’s sure to become a favorite in your household, just like it did in ours. Give it a go and let us know how it turned out for you. We’d love to hear your thoughts and any creative variations you came up with!