Up your pasta game with this marinara meat sauce made from scratch. Ditch the jar, and get cooking with this easy to follow recipe! The secret to mouthwatering marinara is patience. Cook it low, and slow. That’s how all of the flavors develop and simmer.
Classic tomato puree is joined by garlic, oregano, and fresh basil in the spotlight. These rich flavors combine with juicy, fresh ground beef, and just a hint of sweetness for what is sure to be an instant hit with the entire family. Never go back to the store bought stuff after experiencing homemade marinara!
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.