Easy Christmas Divinity

There’s something truly magical about a classic Christmas treat that brings warmth and sweetness to the cold winter months. Easy Christmas Divinity is one such delight, offering a heavenly blend of sugary goodness that’s surprisingly simple to make in your microwave. This recipe, adapted from a vintage Sharp Carousel Microwave Cookbook, has been a cherished family favorite for many years. With a few ingredients and a bit of practice, you’ll master the art of making divinity and maybe even start a new holiday tradition!

Why You’ll Love This Recipe

This Easy Christmas Divinity is perfect for holiday gifting and festive gatherings. Its light, airy texture and sweet, nutty flavor make it utterly irresistible. Plus, making it in the microwave simplifies the process, ensuring success even for those new to candy-making.

Kitchen Equipment You’ll Need

• Microwave-safe glass casserole dish
• Saran wrap
• Electric mixer
• Wax paper
• Measuring cups and spoons

Ingredients

• 2 cups white granulated sugar
• 1/3 cup water
• 1/3 cup light corn syrup
• 1/4 teaspoon salt
• 2 egg whites
• 1 teaspoon vanilla extract
• 1/2 cup pecans or nuts of your choice, chopped

Step-by-Step Instructions

1. Combine sugar, water, corn syrup, and salt in a glass casserole dish. Cover with saran wrap and microwave on high for 5 minutes. Remove from the microwave and take off the saran wrap. Stir well and return to the microwave uncovered. Cook on high for another 4 to 5 minutes until the mixture reaches the hard ball stage when a little is dropped in cold water. Remove and cool for about 4 minutes.

2. Beat egg whites until stiff with an electric mixer. Pour the sugar mixture over the egg whites, beating constantly with the mixer until the mixture starts to lose its gloss and holds together, about 4 or 5 minutes. Stir in vanilla and nuts.

3. Drop by teaspoonfuls onto wax paper. This recipe makes about 25 pieces, depending on the size you make them.

Tips for Success

• Ensure all your equipment is clean and dry to prevent any mishaps with the candy setting.
• Use only a glass bowl for microwaving the sugar mixture, as it can become very hot.
• Practice makes perfect! Pay attention to the consistency of the sugar mixture and egg whites; you’ll get better with each batch.

Additional Tips and Variations

• Add a few drops of food coloring to the mixture before adding nuts for a festive touch.
• Try using different types of nuts or even adding dried fruit for a unique twist.

Nutritional Highlights (Per Serving)

• Calories: Approximately 80
• Sugars: 15g
• Protein: 1g
• Carbohydrates: 20g

Frequently Asked Questions (FAQ)

Can I use a different type of nut?

Yes! Feel free to substitute pecans with walnuts, almonds, or your favorite nuts.

What if my divinity doesn’t set?

If your divinity doesn’t set, it might be due to humidity or incorrect cooking time. Ensure the sugar mixture reaches the hard ball stage.

Can I make divinity without a microwave?

Yes, you can adapt the recipe for stovetop cooking, but the microwave method is a convenient alternative.

Conclusion

Easy Christmas Divinity is not just a treat; it’s an experience that’s sure to brighten your holiday season. Its simplicity and deliciousness make it a must-try recipe. We hope you enjoy making and sharing this delightful candy with family and friends. If you give it a go, we’d love to hear about your divinity-making adventures in the comments below!