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Cheesy Tomato Potato Bake

When our tomato plants get heavy and ripe for the picking, we can’t wait to show them off at the dinner table. This time, we decided to save a couple tomatoes for grilled cheese and tomato sandwiches, and we used the rest to create a hearty casserole for the family. We wanted to combine the ooey-gooey comforts of cheese and tomatoes with something hearty and satisfying.


We added tomatoes and our favorite herbs to a creamy, cheesy potato bake, and the combination was a definite winner. It’s savory, comforting and totally delicious. We considered adding some bacon or a little pancetta, but no one ever missed it!


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