1-POINT BROWNIE WEIGHT WATCHERS

Brownies. What’s not to love about them? The rich chocolate, the sweetness – and did I mention the chocolate? Of course, the guilt of indulging in high-calorie brownies can sometimes overshadow the joy. But what if I told you there’s a way to savor that delightful brownie flavor without the guilt trip? Allow me to introduce you to our 1-Point Brownie Weight Watchers recipe – a dessert that’s as incredible as it sounds. Read on to discover this guilt-free delight!

Why You’ll Love This Recipe

These brownies are a game-changer for anyone watching their calorie intake but still craving a sweet treat. They’re rich in chocolate flavor, light on calories, and incredibly simple to prepare. Plus, with each brownie being just 1 point, you can indulge without hesitation.

Kitchen Equipment You’ll Need

• Mixing bowls
• Measuring cups and spoons
• 8-inch square baking pan
• Whisk or spoon for mixing
• Cooking spray

Ingredients

• 3/4 cup flour
• 1/4 cup plus 2 tablespoons cocoa powder
• 1/2 cup sugar
• 1/2 cup Splenda
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/3 cup unsweetened applesauce
• 3 egg whites
• 1 teaspoon vanilla extract

Step-by-Step Instructions

1. Preheat your oven to 350 degrees Fahrenheit.
2. In a large bowl, combine the flour, cocoa powder, sugar, Splenda, baking soda, and salt. Mix well.
3. Stir in the applesauce, egg whites, and vanilla extract until the mixture is smooth and well combined.
4. Lightly spray an 8-inch square baking pan with cooking spray.
5. Spread the brownie batter evenly in the prepared pan.
6. Bake for about 20 minutes or until the edges are firm and the center is almost set.
7. Allow to cool before cutting into 16 squares. Enjoy your guilt-free brownies!

Tips for Success

• Ensure your egg whites are at room temperature for easier mixing.
• Don’t overbake! The brownies should be slightly gooey in the center.
• Use a toothpick to check for doneness; it should come out with a few moist crumbs, not completely clean.

Additional Tips and Variations

Feel free to add a handful of chopped nuts or chocolate chips for added texture and taste. For a refreshing twist, consider adding a teaspoon of mint extract instead of vanilla.

Nutritional Highlights (Per Serving)

Each serving is only 1 point, making it a perfect treat for those following the Weight Watchers program. Low in calories, these brownies are both satisfying and guilt-free.

Frequently Asked Questions (FAQ)

Can I use whole eggs instead of egg whites?

Using whole eggs will increase the calorie count and potentially change the texture. It’s best to stick to egg whites for this recipe.

Can I substitute the Splenda with another sweetener?

Yes, you can use other artificial sweeteners, but be sure to adjust the quantity as needed to maintain the right level of sweetness.

Conclusion

These 1-Point Brownies are a deliciously smart choice for anyone craving sweets without the extra calories. Give this recipe a try, and let us know how it turns out for you! We’d love to hear your thoughts and any creative variations you come up with. Happy baking!