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Simple and Delicious: Crock-Pot Garlic Parmesan Potatoes.

Christmas is in T-minus 24 hours. The tree is up. The presents are wrapped. And the menu is set. No, wait. I actually don’t have any of that ready yet. I should really finish my Christmas shopping at some point.

But first, these garlic parmesan potatoes – a super simple side dish that anyone can make.

All you need is a handful of baby Dutch potatoes tossed in the slow cooker with a little bit of olive oil, butter, garlic and fresh herbs (or dry herbs, whichever you have on hand). You’ll top it off with a lid and let it cook nice and slow until you get that crisp-tender goodness.

When ready to serve, go ahead and sprinkle on that freshly grated Parmesan. You can even add a little extra – after all, it’s Christmas time, and I’m sure Santa will forgive you for doubling up that Parmesan!

To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.