PINEAPPLE CUCUMBER SALAD
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This particular salad is one of my favorites – especially for summer. I took my favorite pineapple salsa recipe, turned down the heat, made the cucumber and pineapple pieces larger and voila – the most refreshing, flavorful salad EVER.
I absolutely adore how the bright yellow of the pineapple contrasts so beautifully with the deep, dark green of the cucumber, cilantro, and lime zest. These pictures really do not do it justice.
The sweetness of the pineapple is balanced by the acidity of the lime and the crunchiness of the cucumber. This recipe is perfectly simple and can easily be scaled for a small dinner or to feed a crowd.
Trust me. If you’re serving this salad up anytime this summer, make A LOT. This salad is an eye-catcher and your guests will be coming back for seconds, guaranteed.
This pineapple salad is the perfect addition to any sort of bbq or cookout you have planned. It’s also great for those of us who don’t have a lot of time and are craving those fresh, sweet flavors of summer. Enjoy!
Why You’ll Love This Recipe
This salad is a delightful burst of summer in every bite. The combination of sweet pineapple and crisp cucumber is complemented by the zesty lime and fresh cilantro, making it both refreshing and satisfying. It’s quick to prepare, visually appealing, and a perfect side dish for any gathering.
Kitchen Equipment You’ll Need
- Cutting board
- Sharp knife
- Mixing bowl
- Tongs or salad spoons
Ingredients
- 1 pineapple, chopped
- 1 English cucumber, chopped
- 2 limes, zested and juiced
- ⅓ cup cilantro, roughly chopped
- Salt and pepper (optional)
Step-by-Step Instructions
- In a large mixing bowl, combine the chopped pineapple and cucumber.
- Add the lime zest and juice to the bowl.
- Sprinkle in the chopped cilantro.
- Toss the ingredients lightly to ensure the lime juice and zest are evenly distributed.
- Season with salt and pepper to taste, if desired.
- Serve immediately or keep chilled until ready to serve.
Tips for Success
- For best results, use fresh, ripe pineapple for optimal sweetness.
- Chill the ingredients before preparing the salad to enhance its refreshing taste.
- Adjust the lime juice according to your preference for acidity.
Additional Tips or Variations
- For a spicy kick, add a finely chopped jalapeño to the salad.
- Mix in some diced avocado for added creaminess.
- Consider adding a pinch of chili powder for an extra layer of flavor.
Nutritional Highlights (Per Serving)
This salad is low in calories and rich in vitamins, providing a healthy dose of vitamin C and hydration, thanks to the cucumber and pineapple.
Frequently Asked Questions (FAQ)
Can I make this salad ahead of time? Yes, you can prepare it a few hours in advance. Just store it in the refrigerator and toss it again before serving.
What can I serve with this salad? It pairs wonderfully with grilled meats, seafood, or as a light standalone dish.
Conclusion
This Pineapple Cucumber Salad is a must-try for anyone seeking a simple yet delectable summer dish. Its vibrant colors and flavors are sure to impress your guests. Give it a try and let me know how it turns out! I’d love to hear your thoughts and any creative variations you come up with.
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