These are amazing!! Great for parties,socials,and to eat all by yourself while you are reading..OOOOpppss,did i say that???!!.. U will love these.. You also can roll these in cocoa powder as shown
-This is truly a Blue Ribbon recipe! I had only 1 cup of peanut butter so made 1/2 recipe. i made 70 small bite size truffles, half of which I dipped in chocolate and the other half my son prefered without the chocolate. Within a couple of days these were all gone. Delicious but dangerously addictive:) Thanks for posting & Congrats on this fabulous recipe!
-I’m sure you can freeze them. I freeze “Buckeyes” and they are just as good. I have let them thaw out or have eaten them frozen. They are both made with soft centers, so I think the Buckeyes would be similar to your recipe.
-YES MAM’ IT WAS RATHER LENGTHY , BUT SO INFORMATIVE. THANK YOU SO MUCH. ANSWERED SOME OF MY OWN QUESTIONS. WELL WORTH READING. NOW THAT YOU HAVE PUT IT HERE, WE CAN ALL COME BACK TO IT IF NEEDED.
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