Nestles Toll House Death by Chocolate Cake
Are you ready to indulge in pure chocolate bliss? The Nestle Toll House Death by Chocolate Cake is a decadent treat that will satisfy even the most intense chocolate cravings. With rich layers of moist chocolate cake, velvety chocolate ganache, and creamy chocolate frosting, this cake is a chocolate lover’s dream come true.
Each bite of the Nestle Toll House Death by Chocolate Cake is packed with intense chocolate flavor, making it the ultimate dessert for any occasion. Whether you’re celebrating a special milestone or simply craving something sweet, this cake is sure to impress. Get ready to experience a chocolate sensation like no other with the Nestle Toll House Death by Chocolate Cake.
Cake
1 box Devils Food cake mix
3.9 oz box instant chocolate pudding
5 eggs
1 t vanilla
3/4 c oil
1 c sour cream or buttermilk
3/4 c brewed coffee
2 c Nestles Toll House Chocolate Chips
Mix all dry ingredients together and all liquid together and blend well. Fold in chocolate chips. Bake in a greased bundt cake pan at 350 F for 45 min. Let cool for 10 min before turning over onto a cake plate or large round platter. Pour Ganache Icing warm over cake and serve warm if possible. If not, heat up in microwave before serving.
Ganache Icing
1/2 c salted butter
2 T cocoa powder
1/2 box icing sugar
1 t vanilla
3 T milk
1/2 c pecan pieces
Heat butter on stove over low heat. Add cocoa powder, icing sugar, vanilla, milk, pecan pieces.
