You know these flavors, but we’ll bet you’ve never tried anything like these fried banana chocolate bites. Ripe bananas get injected with chocolate hazelnut spread and peanut butter, then fried until crispy and rolled in cinnamon & sugar. Churro lovers, just try to resist these!
Did you ever make banana boats around the campfire? Clearly that combo of caramelized banana, molten chocolate, and rich peanut butter got embedded somewhere deep in our primal brains because we keep coming back to it. Except this time, we found a way to make those flavors truly irresistible, the way only deep frying and rolling something in cinnamon & sugar can.
We stuffed our bananas with the all-time, hands-down, best-ever dessert duo, namely chocolate and peanut butter. (Those of you who sneak banana slices into your grilled PB and Nutella sandwiches, you already know what we’re talking about.) But we can think of a few other fried banana fillings you wouldn’t have to twist our arms to try: marshmallow fluff, dulce de leche, strawberry jam… (just stop us when your mouth starts watering).
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.