Dad’s Creamy Cucumber Salad

There’s something incredibly nostalgic and comforting about a dish that transcends generations, and Dad’s Creamy Cucumber Salad is just that kind of recipe. With its refreshing crunch and creamy dressing, this salad is not only a family favorite but also a delightful addition to any meal. Whether you’re serving it as a side at a summer barbecue or as a crisp companion to a hearty dinner, this salad is sure to win over even the toughest critics.

Why You’ll Love This Recipe

This salad combines the crispness of fresh cucumbers with a luscious, tangy dressing that will have you reaching for seconds. The simple ingredients come together to create a dish that’s both refreshing and satisfying. Plus, it’s incredibly easy to prepare, making it perfect for busy weeknights or a last-minute potluck dish.

Kitchen Equipment You’ll Need

  • Mandoline slicer (optional for uniform slicing)
  • Ceramic, glass, or plastic bowl with a lid
  • Mixing bowls
  • Knife
  • Cutting board

Ingredients

  • 4 large cucumbers
  • 1 medium sweet onion
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 1/4 cup white vinegar
  • Salt and pepper to taste

Step-by-Step Instructions

  1. Wash, peel, and thinly slice the cucumbers. Using a mandoline will help ensure uniform slices.
  2. Thinly slice the sweet onion.
  3. Place the sliced cucumbers and onions in a bowl with a lid.
  4. In a separate bowl, mix the mayonnaise, sugar, and vinegar until smooth.
  5. Pour the dressing over the cucumber and onion mixture and combine well.
  6. Add salt and pepper to taste.
  7. Cover the bowl with a lid and lightly shake to mix.
  8. Allow the salad to marinate in the refrigerator for at least 6 hours, or overnight for best results.
  9. Store any leftovers in the refrigerator.

Tips for Success

  • To prevent the salad from becoming too watery, gently squeeze the cucumbers after slicing to remove excess moisture.
  • For a less salty taste, rinse the cucumbers under cold water after salting them.
  • Experiment with different types of cucumbers, like English cucumbers, for a slightly different texture.

Additional Tips and Variations

  • Try adding fresh dill for an extra burst of flavor.
  • For a lighter version, substitute half of the mayonnaise with sour cream or Greek yogurt.

Nutritional Highlights (Per Serving)

While exact nutritional values can vary, this salad is a great source of hydration and vitamins from the cucumbers, with a rich and creamy dressing that satisfies.

Frequently Asked Questions (FAQ)

Can I make this salad ahead of time?
This salad is perfect for making ahead. In fact, it tastes even better after marinating in the fridge for a few hours or overnight.

How long does this salad keep?
Stored in an airtight container in the refrigerator, it should stay fresh for 2-3 days.

Can I use a different type of onion?
Yes, feel free to experiment with red onions or shallots for a different flavor profile.

Conclusion

Dad’s Creamy Cucumber Salad is not just a side dish, it’s a cherished memory in a bowl. Its refreshing taste and creamy texture are sure to make it a staple in your home. Give it a try, and don’t forget to share your experience or any personal twists you’ve added. Enjoy!

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