Creamy Cucumber Salad Recipe

There’s something wonderfully refreshing about a dish that perfectly balances creamy, tangy, and crisp elements. This Creamy Cucumber Salad is a delightful blend of textures and flavors, making it an ideal side dish for warm weather meals. Whether you’re gathering with friends for a barbecue or simply seeking a light, refreshing snack, this salad is sure to please.

Why You’ll Love This Recipe

This salad is not only delicious but also incredibly easy to make. The combination of cool cucumbers and creamy dressing is refreshing, and the hint of sweetness from the sugar paired with the tang of vinegar creates a perfectly balanced flavor profile. Best of all, it’s a dish that can be prepared in advance, giving you more time to enjoy with family and friends.

Kitchen Equipment You’ll Need

  • Mandoline slicer (optional, for uniform slices)
  • Mixing bowls (one large for the salad, one small for the dressing)
  • Salad spinner or colander
  • Refrigerator space for marinating

Ingredients

  • 4 large cucumbers
  • 1 medium sweet onion
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 1/4 cup white vinegar
  • Salt and pepper to taste

Step-by-Step Instructions

  1. Wash, peel, and thinly slice the cucumbers. A mandoline slicer is recommended for uniform slices.
  2. Thinly slice the sweet onion.
  3. Place the sliced cucumbers and onions in a ceramic, glass, or plastic bowl that has a lid.
  4. In a small bowl, combine the mayonnaise, sugar, and vinegar. Mix until smooth.
  5. Pour the mayonnaise mixture over the cucumber and onion slices. Mix well to combine.
  6. Add salt and pepper to taste.
  7. Cover with a lid and shake lightly to distribute the dressing evenly.
  8. Allow the salad to marinate in the refrigerator for at least 6 hours, or overnight for best results.
  9. Refrigerate any leftovers.

Tips for Success

Make sure to thoroughly drain the cucumbers to avoid a watery salad. A salad spinner or colander can be helpful. Allowing the salad to marinate overnight enhances the flavors and gives the cucumbers a delightful crispness.

Additional Tips or Variations

Feel free to add a sprig of fresh herbs like chopped tarragon for an extra burst of flavor. If you prefer a less sweet dressing, reduce the sugar according to your taste. For a lighter version, consider using light mayonnaise or Greek yogurt.

Nutritional Highlights (Per Serving)

This salad is a low-calorie option that provides a good source of hydration and fiber from the cucumbers. The mayonnaise contributes to the creamy texture and richness.

Frequently Asked Questions (FAQ)

Can I use a different type of onion? Yes, red onion or shallots can be used for a different flavor profile.

How long can I store the salad? The salad can be refrigerated for up to 3 days. The cucumbers may lose some crispness over time.

Conclusion

We invite you to try this Creamy Cucumber Salad recipe and experience its refreshing taste. Perfect for any occasion, it’s a dish that will leave your taste buds delighted. We’d love to hear how it turned out for you or any variations you tried. Share your experiences and let’s celebrate the joy of cooking together!

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