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Cowboy Cream Cheese Spread >
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INGREDIENTS
- 16 oz cream cheese, room temperature
- ⅓ cup tamed jalapeños, drained and chopped
- ⅓ cup roasted red peppers, drained and chopped
- 1 cup shredded cheddar cheese
- ½ teaspoon garlic powder
- ½ teaspoon chili powder
- ½ teaspoon salt
PREPARATION
- In a medium-sized bowl, beat cream cheese until smooth.
- Add remaining ingredients and mix until well combined.
- Chill spread for 30 minutes before serving.
- Serve with crackers, pretzels, veggies sticks, or corn bread.
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