If you follow this site, I am sure you know how much I like blackberries. I could eat blackberries everyday and I love having blackberries for dessert with any meal. This recipe for Blackberries and Dumplings has been one of my favorites since childhood. I can remember my Mama making blackberries and dumplings with wild blackberries we picked from the field. A friend brought me some blackberries recently and I had to make this for dessert Saturday night. If you have not had blackberry dumplings try this recipe for a treat your family will love.
Blackberries and dumplings is a recipe you will love trying for a new dessert.
Blackberry Syrup:
3 cups fresh or frozen blackberries
1/4 cup white granulated sugar
2 cups water
1/4 teaspoon nutmeg
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