Divinity candy is such a special treat, and part of what makes it so special is how easy it is to make. Easy, at least in terms of ingredients. It will take a divine-like patience during the whipping process to transform these meringue-like cookies into the fluffy-puffy clouds that they…
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Continue ReadingQuick Homemade Italian Tomato Sauce Who doesn’t love a great tomato sauce, especially when it’s full of authentic Italian flavors? We’re crazy about this sauce recipe because it’s not only delicious, but it cooks up super fast. Don’t get us wrong, slow-cooked sauces that simmer all afternoon are perfect on…
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Continue ReadingNothing beats a recipe that practically cooks itself, and that’s exactly what this 8-Can Chicken Taco Soup offers. As the name suggests, this hearty soup is made from eight different canned ingredients, including beans, corn, tomatoes, chicken, and green chiles. The best part? It’s ready in under 20 minutes, just…
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Continue ReadingCookies baked up in a sheet pan are a magical thing – the recipe is simple to make and it feeds a crowd without the hassle of portioning out individual spoonfuls of dough. Our childhood lunch lady knew all the tricks for feeding a hungry crowd, so we’ve taken some…
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Continue ReadingIn the past (and let’s be real – it’ll probably happen in the future too), we’ve been known to eat a far-too-large helping of frosting with a spoon, right out of the bowl, before it even makes it onto the cake. This particular frosting is usually involved as the party…
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Continue ReadingAn Engaging Introduction When I stumbled upon this handwritten recipe in an old tin, I was immediately intrigued. With no title and just four simple ingredients scribbled down, it seemed like a hidden gem waiting to be rediscovered. As I scanned the list of ingredients—butter, flour, sugar, and pecans—I realized…
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Continue ReadingIf you’re searching for a hearty and delicious dish that will feed a hungry crowd for breakfast and that doesn’t require you waking before the sun to get it on the table in time, your search is over. This Fireman’s Overnight Breakfast Casserole does all of the above, and with…
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Continue ReadingWhen you first hear “buttermilk pie,” it might sound a bit peculiar. Buttermilk in a pie? Isn’t buttermilk sour? Surprisingly, buttermilk pie is delightfully sweet, with a delicate and subtle flavor that simply works. This timeless dessert has captured hearts for generations due to its deliciousness. We’ve taken the classic…