Garlic Bread Ritz Bits

Imagine the irresistible aroma of freshly baked garlic bread, now transformed into a convenient, bite-sized snack. Meet your new favorite munchie: Garlic Bread Ritz Bits. These delightful snacks offer a perfect blend of savory garlic and buttery goodness, all wrapped up in a crispy cracker. Whether you’re hosting a party or just looking for a quick snack, these little bites are sure to impress with their unique and addictive flavor.

Why You’ll Love This Recipe

Garlic Bread Ritz Bits are incredibly easy to make and share. They’re perfect for gatherings or a quick snack when you’re on the go. The irresistible taste of garlic and butter will keep you reaching for more, making them a hit with both kids and adults. Plus, their versatility allows you to pair them with a variety of dips, cheeses, or even add them to soups and salads for an extra crunch. You’ll love having these tasty treats on hand!

Kitchen Equipment You’ll Need

• Large mixing bowl
• Small bowl
• Whisk
• Baking sheet
• Parchment paper
• Oven

Ingredients

• 2 (8.8 oz) boxes cheese Ritz Bits
• 3/4 cup butter, melted
• 2 teaspoons garlic powder
• 1/2 teaspoon onion powder
• 1 1/2 teaspoon Italian seasoning
• 1 1/2 cups grated parmesan cheese

Step-by-Step Instructions

1. Preheat your oven to 375 degrees F and line a baking sheet with parchment paper.
2. Pour the cheese Ritz Bits into a large mixing bowl and set aside.
3. In a small bowl, melt the butter and whisk in the garlic powder, onion powder, and Italian seasoning. Pour this buttery mixture over the crackers and toss well to ensure even coating.
4. Sprinkle the grated parmesan cheese over the crackers and toss again to distribute the cheese evenly.
5. Spread the seasoned crackers evenly on the prepared baking sheet and bake for 7-9 minutes or until they turn golden brown.
6. Allow the crackers to cool completely before storing them in an airtight bag or container.

Tips for Success

• Ensure the butter is fully melted and mixed well with the seasonings for even coating.
• Toss the crackers gently to avoid breaking them.
• Keep an eye on the baking time to prevent over-browning.

Additional Tips and Variations

Feel free to experiment with different cheese types or add a pinch of red pepper flakes for a bit of heat. You can also try adding some fresh herbs like parsley for an extra burst of flavor.

Nutritional Highlights (Per Serving)

Each serving of these Garlic Bread Ritz Bits offers a delightful crunch with the savory taste of garlic and cheese. While exact nutritional values can vary, they provide a satisfying snack option with a good balance of carbohydrates and fats.

Frequently Asked Questions (FAQ)

• Can I use regular Ritz crackers instead of cheese Ritz Bits? Yes, you can use regular Ritz crackers, but the cheese flavor in Ritz Bits enhances the overall taste.
• How long can I store these crackers? When stored in an airtight container, they can last up to a week.
• Can I freeze them? While you can freeze them, they are best enjoyed fresh for optimal crispiness.

Conclusion

Garlic Bread Ritz Bits are a must-try for anyone who loves a savory snack. Easy to make and incredibly flavorful, they’re perfect for sharing with family and friends. Give this recipe a try and let us know how it turns out! Don’t forget to share your experience and any creative twists you added to the recipe. Enjoy your snacking!