Sweet and Tangy Chicken

I remember the day Angela told me the menu she’d planned for our church Share Group meal. The entree was a chicken recipe she’d recently tried and she and her family were crazy about it. Of course, I couldn’t wait to get the recipe details.

She explained that you need but a few simple, ordinary ingredients to make a sauce for the chicken that’s indescribably delicious. Yes, those words were used in a famous candy advertisement but they were the words she used.

Why You’ll Love This Recipe

This Sweet and Tangy Chicken dish is a delightful mix of flavors and textures that will leave you craving more. With its refreshing blend of apples and celery mixed with tender chicken and a creamy dressing, it’s the perfect balance of sweet and savory. Plus, it’s incredibly easy to make with ingredients you likely already have at home!

Kitchen Equipment You’ll Need

• Large mixing bowl
• Measuring cups and spoons
• Knife and cutting board
• Spoon for mixing

Ingredients

• 2/3 cup mayonnaise
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper
• 2 cups diced cooked chicken
• 2 red apples, cored and diced
• 2/3 cup sliced celery
• 1/2 cup chopped walnuts

Step-by-Step Instructions

1. In a large mixing bowl, combine the mayonnaise, lemon juice, salt, and pepper.
2. Add the diced chicken, apples, and celery to the bowl.
3. Toss everything together until the ingredients are well coated with the dressing.
4. Cover the bowl and chill the mixture in the refrigerator for at least 30 minutes to let the flavors meld.
5. Just before serving, sprinkle the chopped walnuts over the top for a delightful crunch.

Tips for Success

Ensure your chicken is fully cooked before dicing. For a more flavorful dish, consider roasting the chicken with some herbs and spices. Also, make sure to dice the apples and celery into even pieces to ensure every bite is perfect.

Additional Tips or Variations

Feel free to experiment with different types of apples for varying levels of sweetness. Granny Smith apples add a tart flavor, while Fuji apples will make the dish sweeter. You can also substitute the walnuts with pecans or almonds if desired.

Nutritional Highlights (Per Serving)

This recipe is rich in protein from the chicken and provides a good source of healthy fats from the mayonnaise and walnuts. The apples add a touch of fiber and natural sweetness, making it a well-rounded, satisfying meal.

Frequently Asked Questions (FAQ)

Can I make this recipe ahead of time?
Yes, you can prepare the salad a day in advance. Just add the walnuts right before serving to ensure they remain crunchy.

Can I use a different type of nut?
Absolutely, feel free to use pecans or almonds if you prefer.

What can I serve with this dish?
This chicken salad pairs wonderfully with crusty bread or over a bed of fresh greens for a light lunch.

Conclusion

This Sweet and Tangy Chicken recipe is a delightful addition to any meal rotation. It’s quick, easy, and packed with flavor. I invite you to try it out and see why Angela’s family loves it so much. Don’t forget to share your experiences and any creative twists you might add!