This recipe for stuffed poblano peppers is tender pasilla chiles filled with a mixture of ground beef, rice, black beans and vegetables, then topped with cheese and baked. A hearty Mexican style meal that’s sure to get rave reviews!
We love Mexican food recipes, and some of my family’s favorites include tacos al pastor and chicken enchilada casserole. When I’m looking to mix things up a bit, I serve these stuffed poblano peppers for a unique and unexpected dinner with tons of flavor.
Stuffed bell peppers are a classic dish that never goes out of style, but this zesty Mexican version kicks things up a notch. These poblano peppers are filled with a savory blend of meat, rice, beans and cheese for an easy yet satisfying meal.
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