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Crockpot Cheesesteak Potato Casserole

1. 1 1/2 pounds ground beef cooked and drained
2. Sauté 3 bell peppers, one onion and one large scoop of minced garlic in the ground beef once it’s cooked. Season well with steak seasoning and add 2 tablespoons Worcestershire sauce.
3. Add your meat and veggies to your crockpot
4. To the the crockpot also add: 1 bag Southern Style O’ Brien Hash Browns with Onions & Peppers 28 oz Bag (Frozen), 1 can cheddar cheese soup, 1 1/2-2 cups shredded provolone cheese, 1/2 cup sour cream
5. Stir well
6. Cook on high two hours, low 4-5 hours