creamy cucumber salad

An Engaging Introduction to Dad’s Creamy Cucumber Salad

There’s something incredibly refreshing about biting into a crisp cucumber on a warm day. If you’re looking for a dish that combines simplicity with a burst of flavor, Dad’s Creamy Cucumber Salad is your answer. This recipe is a family classic, loved for its creamy texture and tangy taste, making it a perfect addition to any meal.

Why You’ll Love This Recipe

This cucumber salad is a hit for several reasons. It’s not only refreshing and easy to make, but it also requires minimal ingredients. The combination of creamy mayonnaise and a dash of vinegar creates a delightful tanginess, while the sweet onion adds a subtle bite. The best part? It’s versatile enough to accompany a variety of dishes, from grilled meats to light lunches.

Kitchen Equipment You’ll Need

• Mandoline or sharp knife
• Ceramic, glass, or plastic bowl with a lid
• Small mixing bowl
• Spoon or whisk for mixing

Ingredients

• 4 large cucumbers
• 1 medium sweet onion
• 1 cup mayonnaise
• 1/2 cup white sugar
• 1/4 cup white vinegar
• Salt and pepper to taste

Step-by-Step Instructions for Preparing the Recipe

1. Wash, peel, and thinly slice the 4 large cucumbers. For best results, use a mandoline for uniform slices.
2. Thinly slice the medium sweet onion.
3. Place the sliced cucumbers and onions in a bowl made of ceramic, glass, or plastic. Ensure the bowl has a lid.
4. In a small bowl, mix together the mayonnaise, sugar, and vinegar until smooth.
5. Pour the mayonnaise mixture over the cucumbers and onions, and combine well.
6. Add salt and pepper to taste.
7. Cover the bowl with its lid and shake lightly to mix.
8. Allow the salad to marinate in the refrigerator for at least 6 hours, or overnight for best results.
9. Store any leftovers in the refrigerator.

Tips for Success

• Ensure you slice the cucumbers evenly for consistent texture.
• For a less salty taste, rinse the cucumbers after salting them and before adding to the salad.

Additional Tips and Variations

• Try using English cucumbers for a slightly different texture and flavor.
• Substitute half of the mayonnaise with sour cream for a lighter version.
• Add fresh dill for an extra layer of flavor.

Nutritional Highlights (Per Serving)

While exact values will vary, this creamy cucumber salad provides a refreshing and low-calorie option, with a good balance of fats from the mayonnaise and crispness from the cucumbers.

Frequently Asked Questions (FAQ)

Q: Can I make this salad ahead of time?
A: Absolutely! In fact, letting it marinate overnight enhances the flavors.

Q: Can I use Greek yogurt instead of mayonnaise?
A: Yes, Greek yogurt can be a healthier alternative, giving a tangy twist to the dressing.

Conclusion

Dad’s Creamy Cucumber Salad is a delightful dish that brings comfort and freshness to your table. Whether you’re enjoying it as a side or a light meal, it’s sure to become a favorite in your recipe collection. Give it a try and let us know how it turns out in the comments below!