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Cowboy Caviar

Let’s just say the cowboys definitely got it right with this one. Filled with tomatoes, bell pepper, corn, black beans, red onion, and avocado, this dish is ridiculously easy to make, and packs a truly delicious punch you won’t soon forget. Whether you serve it as a dip or as a side dish — as long as there’s a large enough spoon, so you can really pile it up high on your plate — this “caviar” is healthy (yay!) and totally addictive.

We make this to serve as a light dinner in the warmer months — plus, our friends have grown to love and expect it anytime we have people over, so you really can’t go wrong with it… you’ll see yourself, it tastes amazing, is great for you with all those fresh veggies, and couldn’t be easier to throw together in a pinch. Triple win!

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