There are casseroles that try to combine rice and broccoli and light sauces to approximate a healthy dinner in a baking dish. This is not that. This is a casserole that’s all about crunchiness and creaminess and comfort. And it’s not shy about it. With a crunchy fried onion topping and a creamy noodle base, it’s everything you want a casserole to be. And the preparation is little more than stirring a few things together!
This is one of those casseroles that’s perfect to make when you have leftover chicken to use up because the rest of the ingredients are ones that are easy to keep on hand. It’s basically a few pantry ingredients that you gussy up with a couple of things from the fridge and bake. Easy, right?
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