Flavorful sausage bits and cheese-filled tortellini join forces to make this ultimately cozy Italian-style sausage tortellini soup. This recipe requires only one pot and the leftovers freeze amazingly! Is it just me or did January literally last like 7 years? And even though February is technically the shortest month of…
-
Continue Reading
When you’re in the mood for something comforting yet incredibly simple to prepare, this Basic Taco Pasta Casserole is the dish for you. With just five main ingredients, it’s a recipe that you can rely on for a quick weeknight dinner or a satisfying potluck contribution. Whether you stick to…
-
Continue Reading
Ham and cheese baked egg cups are the ideal, protein-packed low carb breakfast that can be made ahead in a muffin tin and quickly reheated on busy weekday mornings. Everyone warned me that two would be harder than one, and they were right! Our mornings can be quite hectic. By…
-
Continue Reading
Taco nights just got a delicious makeover with these Taco Stuffed Bell Peppers! Imagine the vibrant colors of bell peppers filled with savory ground beef, creamy sour cream, zesty salsa, and topped with melted cheddar cheese. This dish not only satisfies your cravings but is also keto-friendly, low-carb, and gluten-free.…
-
Continue Reading
If you’re craving a delightful mix of savory and tangy flavors, this Sweet and Sour Chicken recipe is for you! Unlike traditional recipes that rely on deep frying, this version uses a special marinade to create a light and smooth coating on the chicken. This method not only enhances the…
-
Continue Reading
Fork tender, melt-in-your-mouth, this is the BEST Mississippi Pot Roast recipe. A naturally low-carb dinner idea made effortlessly in the slow cooker! When it comes to pot roast, we all dream of a fork-tender, flavorful cut of meat. While this Mississippi Pot Roast recipe is quite different from the kind…
-
Continue Reading
This week is going to be pretty fantastic, and here’s why: VanillaWeek has officially begun! In case you haven’t heard, this is a whole week dedicated to celebrating the delightful and versatile flavor of vanilla. Hosted by Terri from Love and Confections, this event brings together a group of enthusiastic…
-
Continue Reading
Who doesn’t love a nostalgic twist on a classic meal? When I was a kid, Sloppy Joe’s were a regular fixture at the dinner table—though, I admit, they usually came from a can. But everything changed when I developed this Texas Toast Sloppy recipe for Sweetbay Supermarket. Making the sauce…