AMAZING FORGOTTEN CHICKEN

An Easy and Delicious One-Dish Meal

I personally love one-dish meals. Anytime I can whip up a recipe that serves as both a main course and a side dish, it’s a winner in my book. A few weeks ago, while scrolling through Pinterest, I came across this amazing recipe. The reviews were glowing, the preparation was a breeze, and I knew I had to try it. Not having all the ingredients on hand, I made a few tweaks to avoid a trip to the store that day. The end result was outstanding, and my family devoured it in no time! My husband even took the leftovers to work, so it must have been a hit, right? This meal is perfect for the end of a long day, after church, or to share with friends or family!

You might be wondering why it’s called Forgotten Chicken. Well, that’s because even if you forget it’s in the oven, it still turns out delicious. You can toss this together, pop it in the oven, and walk away for a bit. Of course, don’t wander off for too long, but it’s a dish I’d call foolproof! Enjoy!

Why You’ll Love This Recipe

  • Simple to prepare with minimal ingredients.
  • One-dish meal means easy cleanup.
  • Perfect for busy days or casual gatherings.
  • Reliable and forgiving—even if you leave it in the oven a bit longer.

Kitchen Equipment You’ll Need

  • 9 x 13 baking pan
  • Medium mixing bowl
  • Aluminum foil
  • Preheated oven at 350°F

Ingredients

  • 1 lb boneless skinless chicken breasts
  • 2 cups Minute rice (I used brown rice)
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can of water (use one of the soup cans)
  • 1 tbsp. butter
  • 1 envelope Lipton onion soup mix

Step-by-Step Instructions

  1. Butter a 9 x 13 baking pan with the tablespoon of butter.
  2. In a medium bowl, combine the cream of mushroom soup, cream of chicken soup, 1 can of water, and Minute rice.
  3. Pour the mixture into the buttered pan.
  4. Place the chicken breasts on top of the mixture.
  5. Sprinkle the Lipton onion soup mix evenly over the chicken breasts.
  6. Cover the pan with foil and place it in a preheated oven at 350°F.
  7. Cook for about 1 to 1 1/2 hours, or until the chicken is cooked through.

Tips for Success

  • Make sure to cover the pan with foil to retain moisture.
  • Check the chicken for doneness by ensuring the internal temperature reaches 165°F.
  • If using different rice, adjust the liquid and cooking time accordingly.

Additional Tips and Variations

  • Swap out the cream of mushroom soup for cream of celery for a different flavor.
  • Add vegetables like broccoli or peas for extra nutrition.
  • Use chicken thighs instead of breasts for a juicier texture.

Nutritional Highlights (Per Serving)

  • Calories: 350
  • Protein: 25g
  • Carbohydrates: 30g
  • Fat: 12g

Frequently Asked Questions (FAQ)

Can I use a different type of rice?

Yes, just be sure to adjust the cooking time and liquid amount as needed.

What if I don’t have Lipton onion soup mix?

You can make your own by combining dried onion flakes with beef bouillon granules, onion powder, and a bit of sugar.

Is it possible to make this dish ahead of time?

Absolutely! Assemble the dish, cover it, and refrigerate it. When ready to bake, just add a few extra minutes to the cooking time.

Conclusion

I hope you find this Amazing Forgotten Chicken as delightful as my family does. It’s a simple, reliable, and delicious dish perfect for any occasion. Give it a try and let me know how it turns out! I’d love to hear your thoughts and any variations you come up with. Happy cooking!

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