Home > Just for you > Soft Pretzel Bites

Soft Pretzel Bites

Using canned biscuits to make pretzel bites is the best hack ever. So is Bubble Bread(we’re amazed, honestly). The pretzels won’t look gorgeous as they come out of the boiling water, but don’t worry—they will brown and crisp up and be oh-so-gorgeous when they come out of the oven!

Cooking spray
1 (16.3-oz.) can refrigerated biscuit dough
4 c. water
1/4 c. baking soda
1 large egg, beaten
Coarse salt
2 tbsp. butter
2 tbsp. flour
1 c. milk
2 c. cheddar
Kosher salt
Freshly ground black pepper
Pinch cayenne pepper

Please Head On Over To Next Page and don’t forget to SHARE with your Facebook friends