When you can’t decide between a vanilla cake, a cheesecake, and a chocolate cake you can always make a Philly fluff cake (or should it be Philly Phluff?). This tasty cake combines the best of all worlds into one creamy, chocolatey, dreamy cake.
This special cake has some cream cheese in the batter and in the glaze as well. This gives the cake a richness, despite looking in spots like a plain yellow cake. Swirled in between these spots are thick ribbons of pure chocolate.
To get this swirl simply fill up your bundt pan part way with batter then top with the melted chocolate. Then take a knife and swirl the two layers a bit. You only need to make one complete circle with your knife and then you’re done. You don’t want to completely mix them, just create a little swirl effect.
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