No Bake Pineapple Dream Dessert

No Bake Pineapple Dream Dessert topped with coconut is cool, creamy, and perfect for summer. You’ll want to make this easy vintage dessert again and again! It was originally called Pineapple Dream Torte, and it was just a little slip of paper pasted onto a larger sheet, along with several others. I guess it was easier to keep track of them this way, instead of just throwing a lot of clippings into a bag.

It just doesn’t tell you where the recipe came from. This Pineapple Dream Dessert is a no bake pineapple lush recipe. It has a shortbread crust and is the perfect no-bake dessert recipe! What is a dream dessert anyway? There are so many names for this no-bake casserole I never know what to call it! Summer is officially in full swing at my house. Kids got out of school last Thursday and I lost all of my hair by Saturday.

I kid. I kid. Sorta. This is the time of year that working from home has some serious downfalls. The filling is a creamy pineapple-flavored cheesecake and it’s mounded on top of a buttery graham cracker crust. It’s just totally yummy. Keep in mind that the cheesecake layer may also be used as a sweet dip. Of course it goes well with graham crackers, but it’s also nice with vanilla or chocolate wafers. This No-Bake Pineapple Dream Dessert is so yummy. Beautiful desserts like this one that people love that require no baking are my favorite.

This recipe looks absolutely beautiful and festive. If you like pineapple you are going to adore this. Bonus if you are a fan of coconut, too! I found this gem of a dessert recipe on Pinterest, when I saw this I knew this would be a winner, and sure enough I was right…one word for this is AMAZING!!! This is the best summertime dessert! You need to make this! There’s chilling time here, 1 hour for the butter/cream cheese filling and another 4 hours chilling time before serving, but best to make it a day ahead, I found 4 hours was not enough time as the filling was not hard enough.

Why You’ll Love This Recipe

This no-bake Pineapple Dream Dessert is perfect for hot summer days when you just can’t bear to turn on the oven. It’s refreshingly light, yet satisfyingly creamy. The combination of pineapple and coconut will transport your taste buds straight to a tropical paradise. Plus, it’s a hit with both kids and adults alike!

Kitchen Equipment You’ll Need

• Medium mixing bowl
• Electric mixer
• Small mixing bowl
• Spatula
• 9 x 9 baking dish

Ingredients

For the Filling:

• 1 8-oz package cream cheese (softened)
• 1 cup powdered sugar
• 1 cup crushed pineapple (drained)
• 1 8-oz tub whipped topping, like Cool Whip

For the Crust:

• 1/2 cup granulated sugar
• 1/2 cup melted butter
• 20 graham crackers, crushed

For the Topping:

• 1/4 cup shredded coconut
• 1/4 cup diced pineapple (drained)

Step-by-Step Instructions

1. In a medium mixing bowl, mix the cream cheese with an electric mixer until slightly fluffy.
2. Gradually add the powdered sugar and mix until well combined.
3. Mix in the whipped topping and beat until fluffy.
4. With a spatula, fold in the crushed pineapple, then set aside.
5. In a small mixing bowl, mix the crushed graham crackers, granulated sugar, and melted butter until well combined. Pat the mixture into a 9 x 9 baking dish.
6. Spoon the filling over the crust and smooth with a spatula until even.
7. Top with shredded coconut and diced pineapple, and refrigerate for 2 hours or until firm.

Tips for Success

• Ensure your cream cheese is fully softened before mixing to avoid lumps.
• Draining the pineapple well will prevent excess moisture in your dessert.
• For best results, prepare the dessert a day ahead to allow it to firm up properly.

Additional Tips or Variations

Feel free to get creative with this dessert! You can substitute the graham cracker crust with a shortbread crust for a buttery twist. Add some chopped nuts on top for added crunch, or drizzle a bit of caramel sauce before serving for extra indulgence.

Nutritional Highlights (Per Serving)

Each serving of this delightful dessert is approximately 250 calories, with a good balance of sweetness and creaminess. Perfect for a little treat on a warm day!

Frequently Asked Questions (FAQ)

Can I use fresh pineapple instead of canned? Yes, but make sure to drain and chop it finely to prevent excess liquid.

How long can I store this dessert? It can be kept in the refrigerator for up to 3 days. Make sure it’s covered to maintain freshness.

Can I freeze this dessert? Freezing is not recommended as it can alter the texture when thawed.

Conclusion

This No Bake Pineapple Dream Dessert is a must-try for anyone who loves light, fruity, and creamy treats. It’s a breeze to make and perfect for any summer gathering. I hope you give it a try and share your thoughts and variations in the comments below. Happy no-baking!