HOT GERMAN BUTTERED NOODLES

Hot German Buttered Noodles: A Deliciously Comforting Dish

Imagine a dish that wraps you in warmth and comfort, a meal that’s simple yet indulgent. That’s exactly what Hot German Buttered Noodles offer—a delightful blend of buttery richness and savory flavors, perfect for any occasion. This comforting classic is sure to become a favorite at your table, whether you’re seeking a quick lunch or a cozy dinner.

Why You’ll Love This Recipe

This recipe is a true testament to simplicity and flavor. With just a handful of ingredients, you can create a dish that’s both rich and satisfying. The buttery noodles are perfectly complemented by the subtle touch of parsley and the crispy crunch of Ritz crackers on top. It’s a wonderful combination that will have you coming back for more!

Kitchen Equipment You’ll Need

  • Medium pot
  • Glass measuring cup
  • Microwave
  • Timer

Ingredients

  • 1⁄2 gallon water
  • 2 chicken bouillon cubes
  • 8 ounces extra wide egg noodles
  • 1⁄2 cup water
  • 6 ounces butter
  • 1 teaspoon parsley
  • 6 Ritz crackers, crushed

Step-by-Step Instructions

  1. Add 1 ½ bouillon cubes to ½ gallon of water in a medium pot and bring it to a boil.
  2. Add the egg noodles and set a timer for one minute longer than the longest cooking time listed on the package. Stir occasionally while cooking.
  3. While the noodles are boiling, combine 1/2 cup of water, 1/2 chicken bouillon cube, and butter in a glass measuring cup. Microwave on high for 45 seconds and stir. If the butter hasn’t fully melted, microwave for an additional 30 seconds and mix well until the bouillon is dissolved.
  4. Once the noodles are done, drain the water from the pot but do not rinse the noodles. Add the butter mixture and parsley. Mix well until most of the liquid is absorbed, about a minute.
  5. Serve immediately with crushed Ritz crackers sprinkled on top.

Tips for Success

  • Be sure not to overcook the noodles; they should be tender but not mushy.
  • Mix the butter sauce thoroughly to ensure even coating of the noodles.

Additional Tips and Variations

For a bit of extra flavor, consider adding a sprinkle of Parmesan cheese or a dash of black pepper. If you’re feeling adventurous, try tossing in some sautéed mushrooms or cooked chicken for a heartier meal.

Nutritional Highlights (Per Serving)

While the exact nutritional content will vary based on portion size, Hot German Buttered Noodles are a rich source of carbohydrates and fats, providing energy and warmth. The addition of parsley offers a hint of freshness and added nutrients.

Frequently Asked Questions (FAQ)

Can I use a different type of noodle?

Yes, feel free to experiment with different types of noodles, though traditional egg noodles are recommended for the best texture.

Can I make this dish ahead of time?

It’s best enjoyed fresh, but you can prepare the components ahead of time and mix them just before serving.

Conclusion

Hot German Buttered Noodles are a delightful dish that brings comfort and joy to any meal. With its simple preparation and delicious flavors, it’s a recipe you’ll find yourself returning to time and again. Give it a try, and don’t forget to share your experience in the comments below. Happy cooking!

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