Christmas Lasagna is a whimsical layered dessert recipe! Made with buttery, red velvet shortbread cookie crust, a peppermint cheesecake layer, white chocolate pudding, whipped cream and mini marshmallows on top. I’m sure it will be a hit at your Christmas gathering, like this Christmas Cheesecake! Merry Christmas everyone!!!

Today, I’m sharing with you my new favorite: Christmas Lasagna!!! But if you thought that I’m done with lasagna desserts, you’re wrong. Moreover, I still have so many interesting ideas on my mind, too.

A Sweet and Simple Christmas Dessert

When I start thinking about this dessert, I wanted it to be easy to make as much as possible. And it should taste delicious, of course. But as a Christmas dessert it must look really cheerful, in the first place. Therefore, I decide it will be in the colors of Christmas. However, red white and green are traditionally associated with Christmas. Layered desert seems as the best option.
How to Make Christmas Lasagna:

Firs, for RED layer I decided to make red velvet shortbread crust. I used my favorite shortbread recipe from my Strawberry White Chocolate Shortbread Cookies. But I just left out the add-ins and mix in red food coloring and get delicious, buttery crust for Christmas Lasagna.

Second, WHITE layer is simple no bake cheesecake. But instead the usual vanilla flavor, I added some peppermint extract this time.T here’s just something special about peppermint treats at Christmas season. You all know how many limited-edition sweets with peppermint flavor shows at grocery store that time of year.

Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.