These easy, low carb Herb and Cheese Chicken Fritters are fresh, flavorful, and super versatile! These tasty patties are great on their own, with an aioli or dip of your choice, on a slider bun or English muffin like a burger, or cut up as the protein on top of a salad. The recipe makes 15 fritters, so you can try serving them all different ways! These Herb and Cheese Chicken Fritters get a bit crispy on the outside but stay moist in the center, and I think you’re going to love the fresh herb flavor from the parsley, basil, and chives. Not only are these fritters easy, delicious, and versatile, each one is just 114 calories, 3g carbs or 2 WW Points! You can even eat two of them for 3 Points on the current Weight Watchers plan. To view your current WW Points for this recipe and track it in the WW app or site, click here!
My family loved these! My husband told me several times throughout the day after I made them, and my six-year-old (who is picky about chicken) absolutely loved these and asked if we could have them for dinner again the next night. I definitely called these “pesto chicken burgers” when pitching them to my daughter, because while she is skeptical of chicken, she loves pesto and burgers. It worked! They were a big hit.
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