3 Ingredient Blueberry Cobbler
There’s something magical about a dessert that requires only three ingredients yet delivers a burst of flavor and comfort that rivals dishes needing much more complexity. Welcome to the delightful world of 3 Ingredient Blueberry Cobbler! This recipe is not just a treat for your taste buds but also a celebration of simplicity in cooking.
Why You’ll Love This Recipe
If you’re a blueberry enthusiast like me, this cobbler will quickly become a staple in your kitchen. It’s perfect for those moments when you crave something sweet but don’t want to spend hours in the kitchen. With just three ingredients, you can whip up a dessert that’s sure to impress family and friends alike. Plus, it’s versatile enough to pair with other flavors such as lemon, lime, or coconut for an added twist.
Kitchen Equipment You’ll Need
- Baking dish (9×13 inch)
- Cooking spray
- Oven
Ingredients
- 1 can blueberry pie filling (or any of your favorite pie filling)
- 1 box yellow cake mix
- 1 cup melted butter
Step-by-Step Instructions for Preparing 3 Ingredient Blueberry Cobbler
- Preheat your oven to 350 degrees F.
- Spray a 9×13 inch baking dish with cooking spray to prevent sticking.
- Pour the blueberry pie filling evenly into the baking dish.
- Sprinkle the cake mix evenly over the pie filling.
- Drizzle the melted butter over the top of the cake mix.
- Bake for 45 minutes or until the top is golden brown and bubbly.
Tips for Success
Ensure the butter is evenly distributed on top of the cake mix to achieve a perfectly crisp topping. If you notice any dry spots while baking, gently pat down with a spatula and add a little more butter if needed.
Additional Tips or Variations
Feel free to experiment with different pie fillings, such as apple or cherry, to create your own version of this cobbler. For a zesty kick, add a sprinkle of lemon zest on top before baking.
Nutritional Highlights (Per Serving)
While exact nutritional values can vary, this dessert is a delightful indulgence perfect for any occasion. Enjoy in moderation for a sweet treat!
Frequently Asked Questions (FAQ)
Can I use fresh blueberries instead of pie filling? Yes, you can use fresh blueberries, but you may need to add some sugar and a thickener like cornstarch to mimic the consistency of pie filling.
Can I make this dish gluten-free? Absolutely! Simply substitute the yellow cake mix with a gluten-free cake mix.
Conclusion
This 3 Ingredient Blueberry Cobbler is as easy as it is delicious. I invite you to try it out and experience its delightful simplicity. Don’t forget to share your cobbler adventures and any creative variations you come up with!
