Ingredients
- 1/2 gallon vanilla ice cream do not use vanilla bean
- 1 packet pink lemonade Kool-Aid not sugar free
- 1 graham cracker pie crust
- a few drops pink food coloring (optional)
Instructions
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Soften the vanilla ice cream, stir in pink lemonade until completely mixed in and dissolved.
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If you want to give it a brighter pink color, stir in a little bit of pink food coloring.
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Pour into graham cracker pie crust.
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Cover and freeze at least an hour before serving.
Nutrition
Calories: 597kcal | Carbohydrates: 70g | Protein: 9g | Fat: 31g | Saturated Fat: 17g | Cholesterol: 104mg | Sodium: 289mg | Potassium: 495mg | Fiber: 2g | Sugar: 54g | Vitamin A: 995IU | Vitamin C: 1.4mg | Calcium: 309mg | Iron: 0.8mg