Ingredients
Cake:
- 8 Milky Ways 2.10 oz
- 2 sticks butter
- 2 cups sugar
- 4 eggs
- 1 tsp baking soda
- 2 1/2 cups all purpose flour
- 1 1/4 cups buttermilk
- 1 cup nuts chopped
Frosting:
- 1 cup evaporated milk
- 1 jar marshmallow creme
- 2 1/2 cups sugar
- 1 stick butter
- 6 oz chocolate chips
Instructions
Cake:
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Melt milky ways and 1 stick butter over low heat (will stick)
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Cream sugar and 1 stick butter. Add eggs, soda, buttermilk and flour.
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Add melted candy and nuts.
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Pour into 3 greased and floured cake pans.
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Bake at 350 for 30 minutes.
Frosting:
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Melt milk and sugar over low heat. Cook until soft boil stage.
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Add other ingredients. Stir until they melt.
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Spread when thick enough to spread. Add nuts, if desired.
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Top with crunched up Milky Way bars