Ingredients
- 30 large marshmallows
- 5 Tbsp butter
- 35 caramels (or 1 bag of caramel bits)
- 1 Tbsp water
- 4-5 apples sliced
- toppings peanuts, sprinkles, mini chocolate chips, crushed candy bars, etc
Instructions
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Melt the marshmallows and butter in a saucepan over low heat. Stir periodically until completely melted and smooth.
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Combine the caramels and water in a bowl and microwave until melted. I microwaved mine in 45 second intervals, stirring in between until the caramel was smooth.
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Arrange the sliced apples on a plate and pour the caramel and marshmallow mixtures over them.
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Add any additional toppings and serve immediately! Enjoy!