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Caramel Apple Nachos


  • 30 large marshmallows
  • 5 Tbsp butter
  • 35 caramels (or 1 bag of caramel bits)
  • 1 Tbsp water
  • 4-5 apples sliced
  • toppings peanuts, sprinkles, mini chocolate chips, crushed candy bars, etc


  • Melt the marshmallows and butter in a saucepan over low heat. Stir periodically until completely melted and smooth.
  • Combine the caramels and water in a bowl and microwave until melted. I microwaved mine in 45 second intervals, stirring in between until the caramel was smooth.
  • Arrange the sliced apples on a plate and pour the caramel and marshmallow mixtures over them.
  • Add any additional toppings and serve immediately! Enjoy!