INGREDIENTS
4-5 medium, ripe tomatoes, diced
1 sleeve saltine crackers, roughly crushed
1/4 cup green onions, chopped, plus more for garnish
2/3 cup mayonnaise
2 eggs, hard-boiled, chopped (optional)
Kosher salt and freshly ground pepper, to taste
PREPARATION
Combine tomatoes and mayonnaise in a medium bowl and gently toss together.
Season with salt and pepper, and stir in hard-boiled eggs, if using.
Fold in crushed saltines and green onions, then serve immediately. Enjoy!