INGREDIENTS
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- 1/2 cup mayo
- 2 tablespoons ketchup
- 1 tablespoon sweet pickle juice
- 1/4 teaspoon garlic powder
- 1/4 teaspoon smoked or regular paprika
- dash of cayenne, optional for spice
- Salt & pepper to taste
INSTRUCTIONS
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Stir mayonnaise together with ketchup, pickle juice, garlic powder, smoked paprika, cayenne (if using) and salt and pepper to taste. Place in refrigerator.
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This sauce can be served immediately or refrigerate for 2 hours for the flavor to build before using for the best taste.