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the best corn on the cob

Loved this corn on the cob and how quick and simple it is to make. Thanks a bunch!

6-8 ears of corn, husks and silks removed and cut in half (if desired)
1 cup milk
1 stick Challenge butter
  1. Fill a large pot about halfway with water.
  2. Bring water to a boil.

  3. Add milk and butter. Add corn and reduce heat.

  4. Simmer corn for 6 to 8 minutes.

  5. Remove corn from cooking liquid and its ready to serve.