Lemon Velvet Cake. Our most popular cake to date, for its real lemon flavour and incredible light, airy texture, while still staying moist and delicious.
Before this Lemon Velvet Cake, it all started with me trying to develop the best Red Velvet Cake recipe I could. It was such a success and I loved the moist, tender texture of that cake so much that I just had to try a White Velvet Cake and then an Orange Velvet Cake.
Those turned out to be a couple of the most popular cake recipes ever on Rock Recipes so I couldn’t stop there. Keeping the lemon lovers like me in mind, a luscious lemon version was inevitable.
The creamy, tangy lemon buttercream frosting goes particularly well with this beautiful lemon cake too.
Am I done with Velvet Cake recipes yet? Maybe not, I have an idea that might work out for yet another version. Here’s a clue… think pink. 🙂
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