NO KNEAD BREAD

With just four simple ingredients and no kneading required, this no knead bread recipe is perfect for beginner bakers or anyone looking for an easy and delicious homemade bread recipe. Enjoy this delicious homemade crusty bread with just a few easy steps.

I love this homemade bread. It is crusty on the outside and soft and chewy on the inside. It is the definition of both great bread and great joy! Every time I bake it, I can hardly wait for it to cool down enough to cut a big chunk off and slather it with sweet, creamy butter. It is just that good.

I could go on and on, but then you wouldn’t have the time to mix this up. It does take a little advanced preparation as it needs to sit covered at room temperature for 12-18 hours, but believe me, it is well worth it. Just the smell alone will send your head reeling. I love to serve this Dutch Oven No Knead bread with beef tips and gravy, meatballs and gravy, slow cooker pot roast, and beef noodle soup.

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