Ingredients
- 4 cups plain Cheerios cereal
- 1/4 cup butter
- 1/4 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
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In a small bowl, mix together the sugar and cinnamon; set aside.
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In a large skillet, melt the butter over medium heat; add vanilla and stir to combine.
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Stir in the Cheerios, coating evenly in butter. Cook for about 3-5 minutes, stirring frequently, until the cereal is lightly toasted.
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Remove from heat and pour the cinnamon-sugar mixture over Cheerios; toss well to coat evenly.
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Allow to cool completely, serve, and enjoy!
Nutrition
Calories: 115kcal | Carbohydrates: 14g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 111mg | Potassium: 67mg | Fiber: 1g | Sugar: 7g | Vitamin A: 524IU | Vitamin C: 2mg | Calcium: 46mg | Iron: 3mg