Ingredients
- 1 pound ground sausage
- 7 cups Coleslaw mix
- 2 tbsp low sodium soy sauce or coconut aminos
- 1 tbsp ginger
- 1 tsp garlic powder
- 1/2 cup green onions
Optional
- 1 tbsp Red pepper flakes
Instructions
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Cook sausage stirring and crumbling until cooked through.
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Stir in Coleslaw mix, garlic, ginger, soy sauce, and stir.
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Top with green onions and drizzle with more soy sauce (or coconut amino) or sweet and sour sauce.