Home > Just for you > Lemon Lovers Lemon Bars

Lemon Lovers Lemon Bars

Lemon Lovers Lemon Bars

Ingredients

Base

2 cups all-purpose flour
1/2 cup powdered sugar
1 cup butter or margarine, softened

Filling

4 eggs
2 cups granulated sugar
1/4 cup all-purpose flour
1 teaspoon baking powder
1/4 cup lemon juice

Glaze

1 cup powdered sugar
2 to 3 tablespoons lemon juice

Steps

  • 1 Heat oven to 350°F. In large bowl with electric mixer, beat base ingredients on low speed until crumbly. Press mixture evenly in bottom of ungreased 13×9-inch pan. Bake 20 to 30 minutes or until light golden brown.
  • 2 Meanwhile, in large bowl with wire whisk, lightly beat eggs. Beat in remaining filling ingredients except lemon juice until well blended. Beat in 1/4 cup lemon juice.
  • 3
    Remove partially baked base from oven. Pour filling evenly over warm base.
  • 4 Return to oven; bake 25 to 30 minutes longer or until top is light golden brown. Cool completely, about 1 hour.

  • 5 IN small bowl, mix 1 cup powdered sugar and enough lemon juice for desired spreading consistency until smooth. Spread glaze over cooled bars. Cut into bars.

    Source :  allrecipes.com