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HEARTY CHICKEN NOODLE SOUP

INGREDIENTS

    • 2 boneless skinless chicken breast cut into small cubes
    • 2 tbsp butter, divided
    • 1 tsp Slap Ya Mama seasoning
    • 1 tsp garlic powder
    • 1 tsp onion powder
    • 1 tsp black pepper
    • ½ cup chopped onion
    • ½ cup chopped celery
    • ½ cup chopped carrots
    • 32 oz chicken broth
    • 32 oz vegetable broth
    • ½ tsp dried basil
    • ½ tsp dried oregano
    • 2 cups egg noodles uncooked

INSTRUCTIONS

  • Melt 1 tablespoon of butter in a large pot over medium heat. Add chicken, slap ya mama seasoning, garlic powder and black pepper. Cook until meat is thoroughly cooked. Remove from pan and place in a bowl.
  • Add remaining butter and add onions, celery and carrots. Cook until just tender, about 5 minutes.
  • Add chicken broth, vegetable broth, chicken, basil, and oregano. Stir to combine and bring to a boil.
  • Reduce heat, add egg noodles and simmer for 20 minutes.