Talk about the label exploiting the real ingredients! It would bring in an understanding for all consumers, and notify them what they are about to buy and even consume later on. It would educate you that you’re eating GMO corn than organic tomato-based ketchup. Secondly, they use distilled vinegar in their ketchup. You probably don’t know this, but vinegar comes straight from Genetically Modified Corn! Furthermore, the label reads ‘salt, spice, onion powder, natural flavoring.’
Heinz uses a cheap form of salt that is known for raising blood pressure, body toxicity, mineral imbalances (high sodium in blood) which can cause many health problems. They even add in the label ‘natural flavors’ and I can only imagine what that could mean. As you can see below, there is no protein or fiber, but sugar and sodium.
I wonder where the sugar comes from? the ‘natural flavor’ could be sugar. If you look into it, you’ll see that 1tbsp equals to 7 percent of your daily value for sugar, so every spoonful of ketchup you take in, you basically raise your sodium daily value by 7 percent. When you count it up… 7-14,21,28,35, it comes to a big amount, and not even counting what you’re eating with the condiment.
There is a lot of reasons to steer clear from Heinz ketchup, and I’ll give you at least three reasons why you should refrain from using this condiment.
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